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At Macduff we process more wild shellfish than anyone else in Europe and that’s all we do. We are masters of our trade. We take a wild and natural product in fresh and frozen form to demanding customers all over the world. We’re focussed, dedicated - and with well over a century at sea behind hugely experienced. That’s how we can bring you the best, every time.

 

QUALITY CONTROL ASSISTANT


We currently have an exciting vacancy for a dynamic, driven individual to join our Quality Team.


Ideally the successful candidate will have carried out a similar role in the food industry, but training could be provided. They will be responsible for monitoring and controlling the overall quality of product and to maintain quality assurance surveillance, helping to implement and improve the implementation of food safety and quality systems through use of audit techniques to a scheduled audit plan. They must be flexible and possess excellent people and communication skills The role will involve working closely with the production team to ensure efficiency of the factory and champion best practice at all times.

 

Hours of work will be approximately 8am until 5pm Monday to Friday.

This position will involve weekend work.

 

Applications should be made in person or by e-mail, enclosing a current CV to:

Chris Demster, Macduff Shellfish (Scotland) Ltd, Goat Island, Stornoway, Isle of Lewis, HS1 2RS

 

cdempster@clearwater.ca

 

 

Closing Date: 13th March 2024

We are an equal opportunities employer